Knowledge from the display boutique.
What we explain most often in consultations is written out here in full: what a menu board costs, which brightness a shop window needs, why a television fails in hospitality. No sales prose, and including the cases where we advise against it.
Digital menu boards for hospitality: what they cost and what they deliver
Displays from €599, licence from €10 a month — but when does that actually pay off? A calculation with real figures, and the cases where we advise against it.
Read the articleUnderstanding the hardware.
TV or professional display? Why consumer TVs fail in hospitality
Operating hours, burn-in, brightness, fire safety — the four reasons the cheap route becomes the expensive one after a year. And the two cases where a TV is enough.
Read the articleStep by step.
Setting up a digital menu: from printed card to screen in six steps
Survey, cutting down, structure, scheduling, ownership, refinement — the route we take with every hospitality client, including the four most common mistakes.
Read articleThe next articles.
Eight topics are in preparation. If one of them interests you in particular, or you have a question that is missing here, write to us.
Shop-window displays: how much brightness you really need in daylight
In preparationPlanning a video wall: 2×2, 3×3 or special format — what makes sense when
In preparationWhat a display costs in electricity per year — and how night mode halves it
In preparationAvoiding burn-in: why static content destroys panels and what helps
In preparationPortrait or landscape? When each orientation earns more attention
In preparationFire safety and displays: what applies to mounting in hospitality spaces
In preparationTaking over existing displays: when retrofit pays off and when it does not
In preparationMotion design for displays: how much movement a room tolerates
In preparationIf you need it concrete.
A question missing here?
Write to us. And if you are planning something concrete, we reply within one working day.